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Sunday Brunch Served 10 am to 2:00 pm

Soup and Salads

Soup of the Day $6
Fancy Green Salad with Pecans, Blue Cheese & Balsamic Vinaigrette  $7
Pistachio Encrusted Fried Goat Cheese with Fancy Greens  $9
Chopped Caesar Salad  $9
Wedge O’Iceberg with Tomatoes, Cucumbers, Corn, Bacon &
Creamy Blue Cheese Dressing $8
Iron Skillet Seared Tuna over
Fancy Greens  $15
Soup of the Day & Petite Green Salad  $10

Benedicts

Old School (Canadian Bacon)  $10
Fried Green Tomato & Lump Crab Meat $13
Seared Rare Beef  $13

Breakfast Fare

Omelet of the Day $10

Huevos Rancheros with Salsa Rosa,
Chorizo Sausage, Roasted
Potatoes & Blackbeans $10

Corned Beef & Sweet Potato Hash with Fried Eggs & Grits $12

Buttermilk Biscuits & Sausage Gravy with a Chive Scramble $11

Atlanticville’s French Toast with Marinated Strawberries & Bacon $10

Roasted Turkey Hash with Pine Nuts, Caramelized Onions topped with Poached Eggs and Hollandaise Sauce  $13

Atlanticville’s Shrimp & Stone Ground Grits with Country Ham & Scallions $10

Sandwiches

Atlanticville Proudly Features Greg Norman Farms Wagyu Beef Burgers and All Natural Grilled Chicken Breast Sandwiches Prepared in one of the following ways:
Wagyu Beef  $13        All-Natural Chicken  $11

Housemade Pimento Cheese and Pickled Bermuda Onions Sautéed Mushroom
and Onion with Provolone Cheese
Applewood Smoked Bacon & Cheddar
Pepper Grilled Salmon BLT with Scallion Mayo  $13

Country Fried Po’ Boy with Old Bay Shrimp Tartar Sauce $10

Kids
State Fair Corn Dog & Fries $6
Kid’s Eggs and Bacon $6
Fried Chicken Tenders and Fries $6
Kid’s French Toast and Bacon $6
Four Cheese Ravioli with Marinara  $6


Sides
Side Biscuit & Gravy $4.50
Side of Applewood Smoked Bacon $2.50
Side of Stone Ground Grits $2.50

English Muffin $1.50
Two Eggs $2.50